a communal wine bar serving handcrafted tapas, cocktails + beer + over 40 unique, delicious and affordable wines

Tuesday + Wednesday: 4-9 p.m. | Thursday + Friday: 11 am - 2 pm and 4-10:30 p.m. | Saturday: 2-10:30 p.m.

Closed on Sundays and Mondays to let our liver recover

call 417-402-5817

 
 
 Cellar and plate is proud to announce we were chosen as one of the top 50 food and wine joints in the springfield area for 2018 by Feast Magazine! (Runner up category)

Cellar and plate is proud to announce we were chosen as one of the top 50 food and wine joints in the springfield area for 2018 by Feast Magazine! (Runner up category)


 

wine+beer+cocktails

our approach to wine: pour only interesting wines that come from smaller vineyards from all over the world that are delicious and affordable. when possible, choose vineyards that use sustainable growing methods and hand picking. not a wine lover? we offer a handful of great craft beer and a cocktail menu.

tapas

in here, it's about communion - communion with the wine, the person next to you and the food. we create delicious small plates meant for sharing that are all handmade in house. they are simple, delicious creations that will keep you coming back. 

special events 

we love a party. seriously. we also love to teach and to learn. what better way to do that than have an event? check here often to see what we've been planning. the more unsupervised we are, the greater chance the event will be creative, educational...and really, really fun. 


“One of Springfield best kept secrets. Warm and inviting. You feel like you're at home!” - paul anderson
 

Featured In

417 Magazine 

Feast Magazine

Springfield Business Journal

The News-Leader

KY3 News 

KOLR 10 News