The Shandies will make their debut at Cellar + Plate on January 20th from 7-9pm. If you haven't been to this little gem yet, you need to go! Amazing wine and tapas served in an intimate and comfortable, yet trendy atmosphere with excellent staff. Mary, the owner, is always present to make wine suggestions. We recommend the brussels sprouts and the risotto bites! No cover charge for this fabulous evening - bring your ears and your appetite!