Back to All Events

Easter Dinner...DECONSTRUCTED!

We will have individual traditional courses paired one at a time with a specific wine to show you how a good wine/food pairing can change the entire experience.
Ham
Lamb chops
Scalloped potatoes
Deviled eggs
Carrot cake
Peeps
Cadbury eggs!
$35 per person. Reservations required. I am limiting this to 24 people - I have 16 seats left. Call/text/email 417-894-2003 or cellarandplate@gmail.com

Earlier Event: March 12
WOGA in the Cellar
Later Event: March 17
Copy of Shaun Munday in the cellar