WOGA in the Cellar in June!
Jun
4
to Jul 30

WOGA in the Cellar in June!

Love yoga? Never taken a yoga class but would love to see what it's all about? Start 2018 with meditation, movement and wine. Alexis Guccione, Licensed Massage Therapist and Certified Yoga Instructor, will take you thru an hour of gentle stretch, move and meditation...followed by wine. Your liver, your soul and your body deserve this. MUST bring your own mat.

$15 per person includes one glass of wine. Reservations preferred but walk-ins welcome.

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June Drag Brunch!
Jun
10
11:00 AM11:00

June Drag Brunch!

It's Sunday. You need a vacation from your weekend. Come into the cellar. We begin at 11 a.m. with a gorgeous brunch. Then at noon the show begins. We have 2-4 local Drag Queens perform 3 numbers a piece, dancing and performing among the crowd, making it an interactive and fun afternoon. 

Cost: $25 per person includes food and show.

Mimosas and Bloody Mary's on special 

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Who's Your Daddy? DNA Testing + Wine Tasting REVEAL
May
31
6:00 PM18:00

Who's Your Daddy? DNA Testing + Wine Tasting REVEAL

Wonder what countries, continents and cultures make you? Find out on this night - each attendee receives a DNA test kit while we try different wines from around the world. We will send the kit off for you and bring everyone back together on May 31 to reveal the results and taste more wines from where you're REALLY from! $100 per person. Reservations required by April 7.

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Shaun Munday in the cellar
May
23
7:00 PM19:00

Shaun Munday in the cellar

Shaun Munday is a one-of-a kind talent and blends soul-drenched vocals with show-stopping bass guitar technique. Shaun captures audiences with a full band sound and plays the bass better than most people play a guitar.

He is a graduate of the Berklee School of Music in Boston, MA where he studied and performed with some of the greatest artists and educators in the industry including John Mayer, Esperanza Spalding, Matthew Garrison (Herbie Hancock), Antonio Sanchez (Pat Metheny) and Jetro Da Silva (Whitney Houston).

Shaun has shared the stage with Corinne Bailey Rae, Andra Day, Mary Wilson of The Supremes, blues legend Robert Cray, reggae royalty Aston Barrett and The Wailers (Bob Marley’s band), country music star Collin Raye, Devon Allman and Yonrico Scott of the Royal Southern Brotherhood. His overall music style is inspired by Donny Hathaway, Al Green and Marvin Gaye.

Shaun released his self-titled debut album in March 2017 to rave reviews. Bass Player Magazine said, “Munday proves that he’s going to be a bass heavyweight, as his flawless slap work and his melodically challenging lines are only ever outshined by his buttery crooning.”

Website: https://shaunmunday.com/
Video: https://shaunmunday.com/video/
Spotify: https://open.spotify.com/artist/0JqaHvRPv8qUueIXGhakon

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DATE NIGHT pop UP!
May
23
8:30 AM08:30

DATE NIGHT pop UP!

Looking for something different to do for date night? Come into the cellar! This Friday night we will break out the board games and pop the corks. For $35 per couple (BFFs, sisters and mom's count!), you get a two glasses of wine, one of our GREAT cheese boards and a pick of any of our board games. So kick back and relax and prepare to have some fun. Reconnect with the one you love over a healthy game of competition, food and of course....wine. 

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WOGA in the Cellar in April!
Apr
2
to Apr 30

WOGA in the Cellar in April!

Love yoga? Never taken a yoga class but would love to see what it's all about? Start 2018 with meditation, movement and wine. Alexis Guccione, Licensed Massage Therapist and Certified Yoga Instructor, will take you thru an hour of gentle stretch, move and meditation...followed by wine. Your liver, your soul and your body deserve this. MUST bring your own mat.

$15 per person includes one glass of wine. Reservations preferred but walk-ins welcome.

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March Drag Brunch!
Mar
18
11:00 AM11:00

March Drag Brunch!

It's Sunday. You need a vacation from your weekend. Come into the cellar. We begin at 11 a.m. with a gorgeous brunch. Then at noon the show begins. We have 2-4 local Drag Queens perform 3 numbers a piece, dancing and performing among the crowd, making it an interactive and fun afternoon. 

Cost: $25 per person includes food and show.

Mimosas and Bloody Mary's on special 

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Copy of Shaun Munday in the cellar
Mar
17
7:00 PM19:00

Copy of Shaun Munday in the cellar

Shaun Munday is a one-of-a kind talent and blends soul-drenched vocals with show-stopping bass guitar technique. Shaun captures audiences with a full band sound and plays the bass better than most people play a guitar.

He is a graduate of the Berklee School of Music in Boston, MA where he studied and performed with some of the greatest artists and educators in the industry including John Mayer, Esperanza Spalding, Matthew Garrison (Herbie Hancock), Antonio Sanchez (Pat Metheny) and Jetro Da Silva (Whitney Houston).

Shaun has shared the stage with Corinne Bailey Rae, Andra Day, Mary Wilson of The Supremes, blues legend Robert Cray, reggae royalty Aston Barrett and The Wailers (Bob Marley’s band), country music star Collin Raye, Devon Allman and Yonrico Scott of the Royal Southern Brotherhood. His overall music style is inspired by Donny Hathaway, Al Green and Marvin Gaye.

Shaun released his self-titled debut album in March 2017 to rave reviews. Bass Player Magazine said, “Munday proves that he’s going to be a bass heavyweight, as his flawless slap work and his melodically challenging lines are only ever outshined by his buttery crooning.”

Website: https://shaunmunday.com/
Video: https://shaunmunday.com/video/
Spotify: https://open.spotify.com/artist/0JqaHvRPv8qUueIXGhakon

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Easter Dinner...DECONSTRUCTED!
Mar
15
6:00 PM18:00

Easter Dinner...DECONSTRUCTED!

We will have individual traditional courses paired one at a time with a specific wine to show you how a good wine/food pairing can change the entire experience.
Ham
Lamb chops
Scalloped potatoes
Deviled eggs
Carrot cake
Peeps
Cadbury eggs!
$35 per person. Reservations required. I am limiting this to 24 people - I have 16 seats left. Call/text/email 417-894-2003 or cellarandplate@gmail.com

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WOGA in the Cellar
Mar
12
6:00 PM18:00

WOGA in the Cellar

Love yoga? Never taken a yoga class but would love to see what it's all about? Start 2018 with meditation, movement and wine. Alexis Guccione, Licensed Massage Therapist and Certified Yoga Instructor, will take you thru an hour of gentle stretch, move and meditation...followed by wine. Your liver, your soul and your body deserve this. MUST bring your own mat.

$15 per person includes one glass of wine. Reservations preferred but walk-ins welcome.

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March Drag Brunch POP UP!
Mar
11
11:00 AM11:00

March Drag Brunch POP UP!

It's Sunday. You need a vacation from your weekend. Come into the cellar. We begin at 11 a.m. with a gorgeous brunch. Then at noon the show begins. We have 2-4 local Drag Queens perform 3 numbers a piece, dancing and performing among the crowd, making it an interactive and fun afternoon. 

Cost: $25 per person includes food and show.

Mimosas and Bloody Mary's on special 

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The Shandies in the cellar
Mar
10
7:00 PM19:00

The Shandies in the cellar

The Shandies will make their debut at Cellar + Plate on January 20th from 7-9pm. If you haven't been to this little gem yet, you need to go! Amazing wine and tapas served in an intimate and comfortable, yet trendy atmosphere with excellent staff. Mary, the owner, is always present to make wine suggestions. We recommend the brussels sprouts and the risotto bites! No cover charge for this fabulous evening - bring your ears and your appetite!

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Chef's Counter
Mar
6
6:30 PM18:30

Chef's Counter

Celebrate February by joining our Counter - The Chef's Counter in the cellar. Limited to ONLY 12 seats around the bar, Chef Doug will prepare 4 courses in front of you while Mary pairs four wines. They will walk you thru the tips and styles of preparing the food and why the specific wines were chosen for pairing. Please call/text 417-894-2003 for tickets or email cellarandplate@gmail.com or PM me on Facebook. $35 per person. This sells out fast!

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February Drag Brunch!
Feb
11
11:00 AM11:00

February Drag Brunch!

It's Sunday. You need a vacation from your weekend. Come into the cellar. We begin at 11 a.m. with a gorgeous brunch. Then at noon the show begins. We have 2-4 local Drag Queens perform 3 numbers a piece, dancing and performing among the crowd, making it an interactive and fun afternoon. 

Cost: $25 per person includes food and show.

Mimosas and Bloody Mary's on special 

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Chef's Counter
Feb
6
6:30 PM18:30

Chef's Counter

Celebrate February by joining our Counter - The Chef's Counter in the cellar. Limited to ONLY 12 seats around the bar, Chef Doug will prepare 4 courses in front of you while Mary pairs four wines. They will walk you thru the tips and styles of preparing the food and why the specific wines were chosen for pairing. Please call/text 417-894-2003 for tickets or email cellarandplate@gmail.com or PM me on Facebook. $35 per person. This sells out fast!

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Who's Your Daddy?
Feb
1
6:00 PM18:00

Who's Your Daddy?

Have you wondered where you're from? What makes you, YOU? This is a truly unique night = we will spend the evening tasting wines from different countries carefully paired with amazing food. Everyone will be giving their own DNA test kit. You will swab and we will ship off for you. We will have a reveal party in 4-6 weeks and taste more wines from the countries that make up YOU! $100 per person includes kit, shipping, wines and food. Call/text 417-894-2003 or email cellarandplate@gmail.com for required reservations. 

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Shaun Munday in the cellar
Jan
30
7:00 PM19:00

Shaun Munday in the cellar

Shaun Munday is a one-of-a kind talent and blends soul-drenched vocals with show-stopping bass guitar technique. Shaun captures audiences with a full band sound and plays the bass better than most people play a guitar.

He is a graduate of the Berklee School of Music in Boston, MA where he studied and performed with some of the greatest artists and educators in the industry including John Mayer, Esperanza Spalding, Matthew Garrison (Herbie Hancock), Antonio Sanchez (Pat Metheny) and Jetro Da Silva (Whitney Houston).

Shaun has shared the stage with Corinne Bailey Rae, Andra Day, Mary Wilson of The Supremes, blues legend Robert Cray, reggae royalty Aston Barrett and The Wailers (Bob Marley’s band), country music star Collin Raye, Devon Allman and Yonrico Scott of the Royal Southern Brotherhood. His overall music style is inspired by Donny Hathaway, Al Green and Marvin Gaye.

Shaun released his self-titled debut album in March 2017 to rave reviews. Bass Player Magazine said, “Munday proves that he’s going to be a bass heavyweight, as his flawless slap work and his melodically challenging lines are only ever outshined by his buttery crooning.”

Website: https://shaunmunday.com/
Video: https://shaunmunday.com/video/
Spotify: https://open.spotify.com/artist/0JqaHvRPv8qUueIXGhakon

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A Fortified Life
Jan
25
6:00 PM18:00

A Fortified Life

As the nights are cold, this is the time of year we love to curl up with a great port, sherry, madeira or Royal Tokaj. These are fortified wines and they are AMAZING. Please joins us on this night to learn the history and the art of the Fortified Wine. You are going to walk away amazed at what you have learned...and what you have tasted. If you think you don't like Fortified Wine, I promise this will change your mind. $30 per person includes 5 wines and 5 pairings. Call/text 417-894-2003 or email cellarandplate@gmail.com. I have to have a credit card to hold the reservation.

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WOGA in the Cellar
Jan
22
6:00 PM18:00

WOGA in the Cellar

Love yoga? Never taken a yoga class but would love to see what it's all about? Start 2018 with meditation, movement and wine. Alexis Guccione, Licensed Massage Therapist and Certified Yoga Instructor, will take you thru an hour of gentle stretch, move and meditation...followed by wine. Your liver, your soul and your body deserve this. MUST bring your own mat.

$15 per person includes one glass of wine. Reservations preferred but walk-ins welcome.

View Event →
The Shandies in the cellar
Jan
20
7:00 PM19:00

The Shandies in the cellar

The Shandies will make their debut at Cellar + Plate on January 20th from 7-9pm. If you haven't been to this little gem yet, you need to go! Amazing wine and tapas served in an intimate and comfortable, yet trendy atmosphere with excellent staff. Mary, the owner, is always present to make wine suggestions. We recommend the brussels sprouts and the risotto bites! No cover charge for this fabulous evening - bring your ears and your appetite!

View Event →
Sake Tasting + Pairing
Jan
18
6:00 PM18:00

Sake Tasting + Pairing

If you're like me, you've tried Sake once...a long time ago. But did you know that Sake is one of the leading 'wines' in the world? And it's gaining new popularity...it's super hip and cool. So come join us to learn the history and the making of Sake from an actual Sake expert. He will take your thru 5 Saki's with a food pairing carefully selected for each one...Barbecue chicken, Salmon, Pork, Cheeses...and even Peach Cobbler. I PROMISE you, you are going to love this so much, you'll want to have a Sake tasting in your own home with friends. As always, call/text 417-894-2003 to reserve your spot...or email cellarandplate@gmail.com or PM me here. I have to have a cc to hold the reservation - $35 per person includes the 5 Saki and 5 courses. Hugs and memories are free...your liver and your soul need this!

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WOGA in the Cellar
Jan
15
6:00 PM18:00

WOGA in the Cellar

Love yoga? Never taken a yoga class but would love to see what it's all about? Start 2018 with meditation, movement and wine. Alexis Guccione, Licensed Massage Therapist and Certified Yoga Instructor, will take you thru an hour of gentle stretch, move and meditation...followed by wine. Your liver, your soul and your body deserve this. MUST bring your own mat.

$15 per person includes one glass of wine. Reservations preferred but walk-ins welcome.

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Thanksgiving Deconstructed + Paired
Oct
15
6:30 PM18:30

Thanksgiving Deconstructed + Paired

Do you drink the same bottle of wine EVERY year with your Thanksgiving dinner? Wanna do something different (but not like the tofu casserole Aunt Suzy brought last year)? On this night, we will deconstruct the traditional Thanksgiving dinner and pair some amazing and different (yet oh so affordable) wines with each. This is a celebration of all things good - food, wine, friends and family and an overall gratefullness for all that we have.

$25 per person. Includes tastings of each dish paired with 3 oz pour of each wine - turkey, stuffing, potatoes, cranberry sauce and pumpkin pie. 

Reserve your tickets by calling/texting 417-894-2003 or email at cellarandplate@gmail.com.

Reservations are required with a credit card no to hold them. 

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